sour cream
US /ˌsaʊər ˈkriːm/
UK /ˌsaʊər ˈkriːm/

1.
crema agria, sour cream
cream that has been fermented by bacteria, giving it a slightly sour taste and thicker consistency, often used in cooking or as a topping
:
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Add a dollop of sour cream to your baked potato.
Añade una cucharada de crema agria a tu patata asada.
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The recipe calls for half a cup of sour cream.
La receta pide media taza de crema agria.