sous chef
US /ˌsuː ˈʃef/
UK /ˌsuː ˈʃef/
1.
bếp phó, phó bếp trưởng
the second in command in a kitchen, directly assisting the head chef and overseeing the kitchen staff
:
•
The sous chef prepared the mise en place for the evening service.
Bếp phó đã chuẩn bị mise en place cho ca phục vụ buổi tối.
•
When the head chef is absent, the sous chef takes charge of the kitchen.
Khi bếp trưởng vắng mặt, bếp phó sẽ phụ trách bếp.