t-bone steak
US /ˈtiː.boʊn steɪk/
UK /ˈtiː.boʊn steɪk/

1.
filete T-bone, T-bone
a cut of beef containing a T-shaped bone, with meat on both sides, typically from the short loin
:
•
He ordered a large T-bone steak, cooked medium-rare.
Pidió un gran filete T-bone, cocinado a medio cocer.
•
The restaurant is famous for its juicy T-bone steaks.
El restaurante es famoso por sus jugosos filetes T-bone.