frosting
US /ˈfrɑː.stɪŋ/
UK /ˈfrɑː.stɪŋ/
1.
glazuur, roomlaag
a sweet, often creamy glaze made of sugar, butter, and flavorings, used to cover or decorate cakes and other baked goods
:
•
The cake was covered with a thick layer of chocolate frosting.
De taart was bedekt met een dikke laag chocoladeglazuur.
•
She decorated the cupcakes with vanilla frosting and sprinkles.
Ze versierde de cupcakes met vanilleglazuur en strooisels.