trans fat
US /ˈtræns fæt/
UK /ˈtræns fæt/
1.
lemak trans
a type of unsaturated fat with trans-isomer fatty acid chains, found in some processed foods and linked to increased risk of heart disease
:
•
Many fast foods contain high levels of trans fat.
Banyak makanan segera mengandungi tahap lemak trans yang tinggi.
•
The government is trying to reduce the amount of trans fat in packaged foods.
Kerajaan sedang cuba mengurangkan jumlah lemak trans dalam makanan berbungkus.