strip steak
US /strɪp steɪk/
UK /strɪp steɪk/

1.
strip steak, controfiletto
a cut of beef from the short loin, characterized by its tenderness and flavor, often served grilled or pan-fried
:
•
He ordered a perfectly grilled strip steak for dinner.
Ha ordinato una strip steak perfettamente grigliata per cena.
•
The chef recommended the strip steak with a side of mashed potatoes.
Lo chef ha consigliato la strip steak con un contorno di purè di patate.