steak
US /steɪk/
UK /steɪk/

1.
steak, bifteck
a thick slice of meat, especially beef, cut across the muscle fibers and often cooked by grilling or frying
:
•
I ordered a juicy ribeye steak for dinner.
J'ai commandé un steak de faux-filet juteux pour le dîner.
•
He prefers his steak rare.
Il préfère son steak saignant.
2.