bittersweet chocolate
US /ˈbɪtərˌswit ˈtʃɑklət/
UK /ˈbɪtərˌswit ˈtʃɑklət/

1.
chocolat mi-amer, chocolat noir
a type of dark chocolate that contains less sugar than semisweet chocolate but more than unsweetened chocolate, offering a balance of bitter and sweet flavors
:
•
She used bittersweet chocolate to make rich brownies.
Elle a utilisé du chocolat mi-amer pour faire de riches brownies.
•
The recipe calls for 70% cocoa bittersweet chocolate.
La recette demande du chocolat mi-amer à 70% de cacao.