shuck
US /ʃʌk/
UK /ʃʌk/

1.
descascarar, desgranar
to remove the outer covering from something, especially corn, nuts, or shellfish
:
•
We spent the afternoon shucking oysters by the beach.
Pasamos la tarde descascarando ostras en la playa.
•
It takes practice to quickly shuck an ear of corn.
Se necesita práctica para desgranar rápidamente una mazorca de maíz.