curd cheese
US /kɜːrd tʃiːz/
UK /kɜːrd tʃiːz/
1.
requesón, cuajada
a soft, white cheese made from the curds of soured milk, often used in baking or as a spread
:
•
She made a delicious cheesecake using fresh curd cheese.
Ella hizo un delicioso pastel de queso usando requesón fresco.
•
For a light breakfast, spread some curd cheese on whole-wheat toast.
Para un desayuno ligero, unta un poco de requesón en tostadas integrales.