cottage cheese
US /ˈkɑː.t̬ɪdʒ ˌtʃiːz/
UK /ˈkɑː.t̬ɪdʒ ˌtʃiːz/
1.
茅屋奶酪, 卡特基奶酪
a soft, white, lumpy cheese made from the curds of soured milk, often eaten with fruit or vegetables
:
•
She enjoys a bowl of cottage cheese with pineapple for breakfast.
她早餐喜歡吃一碗加菠蘿的茅屋奶酪。
•
For a light snack, try cottage cheese with sliced tomatoes.
想吃清淡的零食，可以試試茅屋奶酪配番茄片。