brown rice
US /ˌbraʊn ˈraɪs/
UK /ˌbraʊn ˈraɪs/
名詞
1.
糙米
whole grain rice with the outer hull removed but with the bran layer and germ intact, giving it a chewy texture and nutty flavor
範例:
•
For a healthier meal, substitute white rice with brown rice.
為了更健康的飲食，用糙米代替白米。
•
She prefers the nutty flavor of brown rice over white rice.
她更喜歡糙米的堅果味而不是白米。
同義詞:
在 Lingoland 學習這個單詞