rice
US /raɪs/
UK /raɪs/
名詞
1.
米飯, 大米
a swamp grass that is widely cultivated as a source of food, especially in Asia and Africa. Its seeds are cooked and eaten as a staple food.
範例:
•
She cooked a delicious meal with chicken and rice.
她用雞肉和米飯做了一頓美味的飯。
•
Many cultures around the world rely on rice as a primary food source.
世界上許多文化都依賴大米作為主要食物來源。
動詞
1.
淘米
to wash rice before cooking
範例:
•
Remember to rice the grains thoroughly before boiling.
記得在煮之前徹底淘米。
•
She carefully riced the sticky grains under cold water.
她小心翼翼地用冷水淘洗粘稠的米粒。
2.
壓成泥, 搗碎
to force cooked food through a ricer or sieve to produce a purée
範例:
•
He used a special tool to rice the potatoes for a smooth mash.
他用一個特殊的工具把馬鈴薯壓成細泥，做成順滑的馬鈴薯泥。
•
The chef demonstrated how to properly rice the cooked vegetables.
廚師演示了如何正確地將煮熟的蔬菜壓成泥。
在 Lingoland 學習這個單詞