vol-au-vent
US /ˌvɑːl.oʊˈvɑːn/
UK /ˌvɑːl.oʊˈvɑːn/
1.
vol-au-vent, folhado recheado
a small, round case of puff pastry with a savory or sweet filling
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We served mini vol-au-vents filled with mushroom and cheese at the party.
Servimos mini vol-au-vents recheados com cogumelos e queijo na festa.
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The chef prepared a delicate seafood vol-au-vent as an appetizer.
O chef preparou um delicado vol-au-vent de frutos do mar como entrada.