short ribs

US /ˌʃɔːrt ˈrɪbz/
UK /ˌʃɔːrt ˈrɪbz/
"short ribs" picture
1.

tulang rusuk pendek, short ribs

a cut of beef taken from the brisket, chuck, plate, or rib area, and consisting of a short portion of the rib bone, which is often braised or slow-cooked

:
We had delicious braised short ribs for dinner.
Kami makan tulang rusuk pendek rebus yang lazat untuk makan malam.
The recipe calls for boneless short ribs.
Resipi ini memerlukan tulang rusuk pendek tanpa tulang.