ragout
US /ræɡˈuː/
UK /ræɡˈuː/
1.
ragout, stew
a dish of meat and vegetables stewed in a thick, rich, usually brown sauce
:
•
The chef prepared a delicious lamb ragout with root vegetables.
Chef menyediakan ragout kambing yang lazat dengan sayur-sayuran akar.
•
She served a rich beef ragout over creamy polenta.
Dia menghidangkan ragout daging lembu yang kaya di atas polenta berkrim.