fatty acid
US /ˈfæt.i ˌæs.ɪd/
UK /ˈfæt.i ˌæs.ɪd/
1.
asid lemak
a carboxylic acid consisting of a hydrocarbon chain and a terminal carboxyl group, especially any of those occurring as esters in fats and oils.
:
•
Omega-3 fatty acids are essential for brain health.
Asid lemak Omega-3 penting untuk kesihatan otak.
•
Saturated fatty acids are commonly found in animal fats.
Asid lemak tepu biasanya terdapat dalam lemak haiwan.