Chartreuse
US /ʃɑːrˈtruːz/
UK /ʃɑːrˈtruːz/
1.
Chartreuse
a liqueur originally made by Carthusian monks in France, having a yellowish-green color.
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He ordered a glass of Chartreuse after dinner.
Dia memesan segelas Chartreuse selepas makan malam.
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The recipe for Chartreuse is a closely guarded secret.
Resipi Chartreuse adalah rahsia yang dijaga rapi.
1.
chartreuse (warna), hijau kekuningan
a yellowish-green color.
:
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The walls were painted a vibrant chartreuse.
Dinding-dinding dicat dengan warna chartreuse yang cerah.
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She wore a dress in a striking shade of chartreuse.
Dia memakai gaun dalam warna chartreuse yang menarik perhatian.