couverture chocolate

US /kuːvərˈtʊr ˈtʃɑːklət/
UK /kuːvərˈtʊr ˈtʃɑːklət/
"couverture chocolate" picture
1.

커버춰 초콜릿

a high-quality chocolate that contains a higher percentage of cocoa butter than other chocolates, used by chocolatiers for dipping, coating, molding, and garnishing

:
For the best results, use high-quality couverture chocolate for your truffles.
최상의 결과를 얻으려면 트러플에 고품질의 커버춰 초콜릿을 사용하세요.
The glossy finish on the candies is achieved with couverture chocolate.
사탕의 윤기 나는 마감은 커버춰 초콜릿으로 얻어진다.