brown sauce
US /braʊn sɔːs/
UK /braʊn sɔːs/
1.
브라운 소스
a savory, dark brown condiment, often made from a blend of tomatoes, molasses, dates, apples, spices, and vinegar, commonly served with full English breakfasts, bacon sandwiches, and chips (fries)
:
•
He always puts brown sauce on his bacon sandwich.
그는 항상 베이컨 샌드위치에 브라운 소스를 뿌린다.
•
Do you prefer ketchup or brown sauce with your chips?
감자튀김에 케첩이 좋아, 아니면 브라운 소스가 좋아?