반죽
a mixture of flour, eggs, and milk or water, used for making cakes, pancakes, or coating food before frying
:
• She dipped the fish in the batter before frying it.
그녀는 생선을 튀기기 전에 반죽에 담갔다.
• The pancake batter needs to rest for a few minutes.
팬케이크 반죽은 몇 분 동안 휴지시켜야 해.