fried rice
US /ˌfraɪd ˈraɪs/
UK /ˌfraɪd ˈraɪs/
名詞
1.
チャーハン, 炒飯
a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat
例:
•
I ordered chicken fried rice for dinner.
夕食にチキンチャーハンを注文しました。
•
Do you prefer vegetable fried rice or shrimp fried rice?
野菜チャーハンとエビチャーハン、どちらが好きですか？
同義語:
Lingolandでこの単語を学ぶ