upside-down cake
US /ˈʌpsaɪd daʊn keɪk/
UK /ˈʌpsaɪd daʊn keɪk/
1.
torta rovesciata, torta capovolta
a cake baked with the topping (usually fruit) at the bottom of the pan, so that when the cake is inverted after baking, the topping is on top
:
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My grandmother makes the best pineapple upside-down cake.
Mia nonna fa la migliore torta rovesciata all'ananas.
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She carefully flipped the warm upside-down cake onto a serving plate.
Ha capovolto con cura la calda torta rovesciata su un piatto da portata.