yolk
US /joʊk/
UK /joʊk/
1.
kuning telur
the yellow internal part of a bird's egg, which is separated from the white and is a rich source of protein and vitamins
:
•
Separate the egg white from the yolk.
Pisahkan putih telur dari kuning telur.
•
The cake recipe calls for three egg yolks.
Resep kue ini membutuhkan tiga kuning telur.