macadamia nut
US /ˌmæk.əˈdeɪ.mi.ə nʌt/
UK /ˌmæk.əˈdeɪ.mi.ə nʌt/
1.
kacang macadamia
the edible, creamy white, globular kernel of a macadamia, used in confectionery and as a snack.
:
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She added chopped macadamia nuts to the cookie dough.
Dia menambahkan kacang macadamia cincang ke adonan kue.
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Macadamia nuts are often used in desserts and chocolates.
Kacang macadamia sering digunakan dalam makanan penutup dan cokelat.