jack cheese
US /dʒæk tʃiːz/
UK /dʒæk tʃiːz/
1.
keju Jack
a mild, semi-hard cheese, typically white or pale yellow, often used for melting or in sandwiches
:
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She grated some Jack cheese over her nachos.
Dia memarut beberapa keju Jack di atas nachonya.
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A grilled cheese sandwich made with Jack cheese is a classic comfort food.
Sandwich keju panggang yang dibuat dengan keju Jack adalah makanan kenyamanan klasik.