hot cross bun
US /ˌhɑːt krɔːs ˈbʌn/
UK /ˌhɑːt krɔːs ˈbʌn/
1.
roti salib panas, hot cross bun
a spiced sweet bun made with currants or raisins, marked with a cross on the top, traditionally eaten on Good Friday
:
•
We always have hot cross buns for breakfast on Good Friday.
Kami selalu makan roti salib panas untuk sarapan pada Jumat Agung.
•
The aroma of freshly baked hot cross buns filled the kitchen.
Aroma roti salib panas yang baru dipanggang memenuhi dapur.