chard
US /tʃɑːrd/
UK /tʃɑːrd/
1.
chard, swiss chard
a leafy green vegetable, Beta vulgaris subsp. cicla, with large, often colorful, edible leaves and stalks, related to beets but grown for its foliage rather than its root.
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She added fresh chard to the stir-fry for extra nutrients.
Dia menambahkan chard segar ke tumisan untuk nutrisi tambahan.
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The garden is full of vibrant green chard.
Kebun itu penuh dengan chard hijau yang cerah.