skillet
US /ˈskɪl.ɪt/
UK /ˈskɪl.ɪt/
1.
sartén, cacerola
a frying pan, typically one of heavy cast iron and used for frying or searing food.
:
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She cooked eggs in a cast-iron skillet.
Ella cocinó huevos en una sartén de hierro fundido.
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The recipe calls for searing the meat in a hot skillet.
La receta pide sellar la carne en una sartén caliente.