oatmeal
US /ˈoʊt.miːl/
UK /ˈoʊt.miːl/
1.
avena, gachas de avena
oats that have been husked, steamed, and flattened, or ground into a coarse flour, used for making porridge or other food
:
•
I had a bowl of hot oatmeal for breakfast.
Tomé un tazón de avena caliente para el desayuno.
•
She added berries and nuts to her oatmeal.
Ella añadió bayas y nueces a su avena.