cleaver
US /ˈkliː.vɚ/
UK /ˈkliː.vɚ/
1.
cuchillo de carnicero, hacha de carnicero
a heavy, broad-bladed knife, used by butchers for chopping meat.
:
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The butcher used a large cleaver to cut through the bone.
El carnicero usó un gran cuchillo de carnicero para cortar el hueso.
•
He sharpened his cleaver before starting to prepare the meat.
Afiló su cuchillo de carnicero antes de empezar a preparar la carne.