charolais
US /ˈʃɑː.rə.leɪ/
UK /ˈʃɑː.rə.leɪ/
1.
Charolais, ganado Charolais
a breed of large, white beef cattle, originally from the Charolais region of France, known for their rapid growth and high meat yield
:
•
The farmer decided to raise Charolais cattle for their excellent beef quality.
El granjero decidió criar ganado Charolais por su excelente calidad de carne.
•
A herd of white Charolais cattle grazed peacefully in the pasture.
Un rebaño de ganado Charolais blanco pastaba pacíficamente en el pastizal.