black pudding
US /blæk ˈpʊd.ɪŋ/
UK /blæk ˈpʊd.ɪŋ/
1.
morcilla, pudín negro
a type of sausage made from pork blood, pork fat, and oatmeal, typically served fried or grilled as part of a traditional full English breakfast
:
•
He ordered a full English breakfast with a slice of black pudding.
Pidió un desayuno inglés completo con una rebanada de morcilla.
•
The chef prepared a gourmet dish featuring pan-fried black pudding.
El chef preparó un plato gourmet con morcilla frita.