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rissole
US /ˈrɪs.oʊl/
UK /ˈrɪs.oʊl/
1.
a small, fried cake of minced meat, fish, or vegetables, often coated in breadcrumbs
:
•
For dinner, we had delicious lamb
rissoles
with a side salad.
•
She made potato and cheese
rissoles
for the children.
:
croquette
patty
fritter
cutlet
meatball