cream

US /kriːm/
UK /kriːm/
"cream" picture
1.

a thick, yellowish-white fatty liquid taken from the top of milk and used as an ingredient in rich foods

:
She poured cream into her coffee.
The recipe calls for heavy cream.
2.

a thick, soft substance, typically for cosmetic or medicinal use

:
Apply the moisturizing cream to your skin daily.
This anti-itch cream provides quick relief.
3.

the very best part of something

:
Only the cream of the crop will be selected for the program.
He's considered the cream of the legal profession.
1.

to beat or whip (cream or other food) until it is light and fluffy

:
You need to cream the butter and sugar together until light and fluffy.
The chef will cream the potatoes for a smooth texture.
1.

of a yellowish-white color

:
The walls were painted a soft cream color.
She wore a beautiful cream dress to the party.