Meaning of the word "choux pastry" in English
What does "choux pastry" mean in English? Explore the meaning, pronunciation, and specific usage of this word with Lingoland.
choux pastry
US /ˌʃuː ˈpeɪ.stri/
UK /ˌʃuː ˈpeɪ.stri/
Noun
1.
a light pastry made with egg, typically used for éclairs and profiteroles.
Example:
•
She learned to make perfect choux pastry for cream puffs.
•
Éclairs are typically made with choux pastry.
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