tajine
US /tɑːˈʒiːn/
UK /tæˈʒiːn/
名词
1.
塔吉锅
a North African stew of spiced meat and vegetables prepared by slow cooking in a shallow earthenware cooking pot with a tall, conical lid
示例:
•
We had a delicious lamb tajine for dinner.
我们晚餐吃了美味的羊肉塔吉锅。
•
The chicken and olive tajine is a classic.
鸡肉橄榄塔吉锅是一道经典菜。
2.
塔吉锅
a shallow earthenware cooking pot with a tall, conical lid, used for cooking tajines
示例:
•
She bought a new tajine to cook Moroccan dishes.
她买了一个新的塔吉锅来烹饪摩洛哥菜。
•
The tajine retains heat well, making the food tender.
塔吉锅能很好地保持热量，使食物变得鲜嫩。