stock cube
US /stɑːk kjuːb/
UK /stɑːk kjuːb/
1.
浓汤宝, 高汤块
a small, solid cube of concentrated meat, fish, or vegetable extract, used for making stock, soup, or sauce
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Add one stock cube to the boiling water for a quick broth.
在沸水中加入一块浓汤宝，快速制作高汤。
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She used a vegetable stock cube to enhance the flavor of the stew.
她用一块蔬菜浓汤宝来提升炖菜的味道。