semifreddo
US /ˌsem.iˈfred.oʊ/
UK /ˌsem.iˈfred.əʊ/
名词
半冻糕
a class of frozen desserts, typically ice-cream cakes, mousses, and custards, made with a base of egg yolks, sugar, and cream, and often flavored with fruit, nuts, or chocolate. It is characterized by its light, airy texture, achieved by incorporating whipped cream or meringue, and is served semi-frozen, hence the name.
示例:
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For dessert, we had a delicious raspberry semifreddo.
甜点我们吃了美味的覆盆子半冻糕。
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The chef prepared a chocolate semifreddo with a hint of orange zest.
厨师准备了一份带有橙皮味的巧克力半冻糕。