saucepan
US /ˈsɑː.spən/
UK /ˈsɔː.spən/
名词
平底锅, 炖锅
a deep cooking pan, typically round, with a lid and a single long handle or two short handles, for stewing, boiling, or simmering.
示例:
•
She heated the soup in a small saucepan.
她用一个小平底锅加热汤。
•
He put the pasta into a large saucepan of boiling water.
他把意大利面放进一个装满开水的大平底锅里。