low-fat diet
US /ˌloʊˈfæt ˈdaɪət/
UK /ˌloʊˈfæt ˈdaɪət/
名词
1.
低脂饮食
a diet that is low in fat, especially saturated fat, and high in carbohydrates, typically used for weight loss or to reduce the risk of heart disease
示例:
•
She switched to a low-fat diet to improve her cholesterol levels.
她改用低脂饮食以改善胆固醇水平。
•
A low-fat diet can help in weight management.
低脂饮食有助于体重管理。
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