lipids
US /ˈlɪpɪdz/
UK /ˈlɪpɪdz/
复数名词
脂质, 脂肪
a group of naturally occurring molecules that include fats, waxes, sterols, fat-soluble vitamins (such as A, D, E, and K), monoglycerides, diglycerides, phospholipids, and others. They are essential for the structure and function of living cells.
示例:
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The cell membrane is primarily composed of lipids and proteins.
细胞膜主要由脂质和蛋白质组成。
•
Eating too many saturated fats can increase the level of unhealthy lipids in your blood.
摄入过多的饱和脂肪会增加血液中不健康的脂质水平。
相关词: