肉汁, 卤汁
a sauce made from the juices of cooked meat, often thickened with flour or cornstarch, and served with the meat or other dishes
:
• She poured the hot gravy over the mashed potatoes.
她把热肉汁倒在土豆泥上。
• The roast beef was served with plenty of rich gravy.
烤牛肉配有大量浓郁的肉汁。