fondant
US /ˈfɑːn.dənt/
UK /ˈfɑːn.dənt/
1.
翻糖
a thick paste made of sugar and water, used in confectionery for icing and making sweets.
:
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The cake was covered with smooth white fondant.
蛋糕上覆盖着光滑的白色翻糖。
•
She decorated the cupcakes with colorful fondant shapes.
她用彩色翻糖形状装饰了纸杯蛋糕。