carbohydrate
US /ˌkɑːr.boʊˈhaɪ.dreɪt/
UK /ˌkɑː.bəʊˈhaɪ.dreɪt/
名词
碳水化合物
any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose. They contain hydrogen and oxygen in the same ratio as water (2:1) and typically can be broken down to release energy in the animal body.
示例:
•
Pasta is a good source of carbohydrates.
意大利面是碳水化合物的良好来源。
•
Athletes often consume high amounts of carbohydrates for energy.
运动员通常摄入大量碳水化合物以获取能量。
同义词: