brioche
US /ˈbri.ɑːʃ/
UK /ˈbri.ɒʃ/
名词
奶油蛋卷
a rich bread of French origin that is made with eggs and butter and is often slightly sweet
示例:
•
She served fresh brioche with coffee for breakfast.
她早餐用新鲜的奶油蛋卷配咖啡。
•
The burger was served on a soft brioche bun.
汉堡包是用柔软的奶油蛋卷面包做的。