atta
US /ˈɑːtə/
UK /ˈɑːtə/
名词
阿塔, 全麦面粉
a type of wholemeal flour, typically used in South Asian cuisine to make flatbreads such as chapati and roti
示例:
•
She kneaded the dough made from atta flour for fresh chapatis.
她用阿塔面粉揉面团，制作新鲜的薄饼。
•
Many Indian flatbreads are traditionally made with atta.
许多印度薄饼传统上是用阿塔制作的。