teriyaki
US /ter.ɪˈjæk.i/
UK /ter.ɪˈjæk.i/
名詞
1.
照燒
a Japanese method of cooking food, especially meat or fish, that is grilled or broiled after being marinated in a sauce of soy sauce, mirin, and sugar
範例:
•
We had chicken teriyaki for dinner.
我們晚餐吃了照燒雞。
•
The restaurant specializes in teriyaki dishes.
這家餐廳專門做照燒菜。
2.
照燒醬
a sauce used in teriyaki cooking, typically made with soy sauce, mirin, and sugar
範例:
•
She marinated the salmon in teriyaki sauce overnight.
她把三文魚用照燒醬醃了一夜。
•
You can buy bottled teriyaki sauce at the supermarket.
你可以在超市買到瓶裝照燒醬。