steak tartare
US /ˌsteɪk tɑːrˈtɑːr/
UK /ˌsteɪk tɑːrˈtɑːr/
名詞
1.
韃靼牛肉, 生牛肉塔塔
a dish of finely chopped raw beef, seasoned and often served with an egg yolk, capers, and onions
範例:
•
For an appetizer, we ordered the steak tartare.
我們點了一份韃靼牛肉作為開胃菜。
•
The chef prepared a classic steak tartare with all the traditional accompaniments.
廚師準備了一份經典的韃靼牛肉，配有所有傳統配料。
在 Lingoland 學習這個單詞