rind

US /raɪnd/
UK /raɪnd/
"rind" picture
1.

皮, 外皮

the tough outer layer of certain fruits, especially citrus fruits, and cheeses

:
Peel the rind off the orange before eating.
吃之前把橘子剝掉。
The cheese had a thick, edible rind.
這種乳酪有一層厚厚的、可食用的外皮
1.

削皮, 去皮

to remove the rind from (a fruit or cheese)

:
He carefully rinded the lemon for the zest.
他小心翼翼地削掉檸檬皮以取其果皮。
The chef demonstrated how to properly rind a Parmesan wheel.
廚師演示了如何正確地削掉帕爾馬乾酪的外皮。